Menu

Made to Order

Menu

We make nearly everything fresh and the way you like. Chef Rachel and her team pride themselves in fantastic, made to order cuisine.

Lunch

11AM - 3PM, Mon - Fri

Vegan & Gluten free options available.

Salad

Your choice of grilled or blackened chicken, served with house-made bread.

  • Moni’s Salad with Chicken

    9.95
    Romaine lettuce, tri-colored tomatoes, croutons, pepperoncini, mushrooms, black olives, carrots, mozzarella, red onions, and choice of dressing.
  • Chicken Caesar Salad

    9.95
    Romaine lettuce with house-made croutons, and freshly grated parmigiana, tossed in Caesar dressing.

Lunch Entrees

Served with house-made bread & house salad.

  • Lunch Lasagna

    9.95
    Sheet pasta layered with ricotta, mozzarella, and parmesan cheeses, topped with our meat sauce and fresh mozzarella cheese. Very cheesy!
  • Lunch FETTUCCINE ALFREDO

    9.95
    Rich creamy cheese sauce.
  • LUNCH TORTELLINI RUSTICA

    9.95
    Cheese stuffed tortellini sautéed with onions, Canadian bacon, mushrooms, and artichoke hearts in a creamy pink sauce.
  • LUNCH CHICKEN PARMIGIANO

    10.95
    Breaded chicken topped with marinara and melted mozzarella cheese.
  • lunch CHICKEN MARSALA

    10.95
    Chicken breast with sautéed mushrooms in a sweet Marsala wine sauce.
  • lunch Stromboli (No Salad)

    10.95
    Pizza pocket stuffed with Canadian bacon, pepperoni, Italian sausage, hamburger, onion, green peppers, black olives, and mushrooms.

Lunch Pasta of the Day

Served with house-made bread & house salad.

  • Pasta of the day

    Marinara8.95|
    Meat Sauce10.95|
    Meatballs10.95|
    Italian Sausage10.95|
    Mushrooms8.95|
    Choose your sauce or protein.

Dinner

Starters

  • FRIED CALAMARI

    10
    Lightly breaded and fried until golden brown. Served with mixture of marinara and pesto.
  • MUSHROOMS CRABMEAT

    10
    Mushroom caps with a crabmeat stuffing. Baked in a Marsala wine cream sauce topped with mozzarella cheese.
  • MOZZARELLA STICKS

    10
    House-made and served with marinara sauce.
  • BRUSCHETTA

    10
    Toasted baguette slices topped with basil, fresh tomatoes, garlic, olive oil, parmesan, and balsamic reduction.

Salads

Add local chicken to any salad for 3.95

  • Chilled Garganelli Pasta Salad

    13
    Deli pepperoni, sun-dried tomatoes, carmelized onions, toasted pine nuts, spinach, basil, tossed in pepperoncini vinaigrette.
  • MONI’S SALAD

    8
    Romaine lettuce, tri-colored tomatoes, mushrooms, black olives, pepperoncini, mozzarella, red onions, carrots, croutons, and choice of dressing.
  • SIDE SALAD

    5
    Romaine lettuce, tri-colored tomatoes and pepperoncini, red onions, carrots, croutons, and choice of dressing.
  • CAESAR SALAD

    8
    Romaine lettuce, handmade croutons, and fresh grated parmesan cheese in sweet Caesar dressing.
  • CAPRESE SALAD

    10
    Fresh mozzarella and tomatoes sliced with basil and balsamic reduction.

Soups

  • New

    ITALIAN WEDDING SOUP

    Cup6|
    Bowl8|
    Meatball, carrots, spinach, Arborio rice, basil.
  • STRACCIATELLA ALLA ROMANA

    Cup6|
    Bowl8|
    Roman egg drop soup with lemon.

Pasta Favorites

Includes a dinner salad and freshly baked garlic rolls
Add local chicken to any dish 3.95

  • ORECCHIETTE VODKA

    17
    "Little Ear" pasta with Canadian bacon in a made to order creamy pink vodka sauce.
  • TORTELLINI RUSTICA

    17
    Cheese stuffed tortellini sautéed with onions, Canadian bacon, mushrooms, and artichoke hearts in a creamy pink sauce.
  • EGGPLANT PARMIGIANO

    17
    Breaded in flour and egg, flash fried, baked with marinara and mozzarella.
  • ORECCHIETTE ARRABBIATA

    16
    Sautéed green peppers, mushrooms and onions in hot or mild marinara sauce.
  • LINGUINE BROCCOLI

    16
    Broccoli, olive oil, crushed red pepper and garlic sauce. Add blackened chicken for 3.95
  • FETTUCCINE ALFREDO

    17
    Rich, creamy, made to order cheese sauce. A favorite of OKC! Add 6 shrimp for 5.95

Baked Pasta

Includes a dinner salad and freshly baked garlic rolls

  • LASAGNA

    16
    Sheet pasta layered with ricotta, mozzarella, and parmesan cheeses, topped with our meat sauce and fresh mozzarella cheese. Very cheesy!
  • Manicotti

    15
    Pasta sheets rolled into tubes, stuffed with a mozzarella, ricotta, parmesan, garlic and spice mixture. Baked in our house-made marinara and topped with fresh mozzarella cheese.
  • cheese ravioli

    14
    Cheese-filled pasta pockets baked in our house-made marinara and topped with fresh mozzarella cheese.

Pasta Selection

Includes a dinner salad and freshly baked garlic rolls

  • Spaghetti, capellini, orecchiette, or linguine

    Marinara13|
    Meat Sauce15|
    Meatballs15|

Chicken and Beef Specialties

Over pasta with dinner salad and house made garlic rolls

  • New

    8OZ GRILLED TENDERLOIN STEAK

    29
    Bacon brown sugar glaze, served over roasted potatoes, onions, zucchini, squash, and garlic- topped with flash fried spinach.
  • PARMIGIANO REGGIANO

    Chicken18|
    Veal20|
    Choice of breaded chicken or veal, topped with marinara and melted mozzarella cheese. Served with spaghetti and house made marinara.
  • PICCATA

    Chicken18|
    Veal20|
    Lemon caper butter sauce with over chicken or veal, served on a bed of spaghetti. Zesty!
  • MARSALA

    Chicken18|
    Veal20|
    Chicken or veal with sautéed mushrooms in a sweet Marsala wine sauce.
  • CHICKEN ROLLATINI

    19
    Chicken breast stuffed with cheese and basil, served in creamy pink sauce with mushrooms.

Seafood Entrees

Over pasta with dinner salad and house made garlic rolls

  • RISOTTO DI RACHEL

    22
    Grilled salmon, toasted walnut spinach risotto.
  • SHRIMP FRA DIAVOLO

    20.95
    Shrimp served in a spicy marinara sauce.
  • SEAFOOD FETTUCCINE

    22
    Shrimp, scallops, mussels and clams in a creamy alfredo or pink sauce.
  • SHRIMP SCAMPI

    20
    Garlic, olive oil, parmesan, and paprika-lemon sauce.
  • New

    ZUPPA DI SHRIMP AND SAUSAGE

    24
    Shrimp, Italian sausage, spinach, onions, and garlic with angel hair pasta in a light lemon and seafood broth.

Pizza Pockets

  • STROMBOLI

    14.50
    Pizza pocket stuffed with Canadian bacon, pepperoni, Italian sausage, hamburger, onion, green peppers, black olives, and mushrooms.

Gourmet Hand-Tossed Pizza

  • The Vege

    10"13.50|
    Spinach, pine nuts, onions, red and green bell peppers, garlic, mushrooms, black olives, and fresh basil. Small size only. Gluten Free and Vegan.
  • BADA BING

    10"13.50|
    14"19.50|
    16"22.50|
    Pepperoni, Italian sausage, hamburger, Canadian bacon, onions, green peppers, black olives, and mushrooms. (Jalapeños and anchovy available for a fee.)
  • THE MEAT MARKET

    10"13.50|
    14"19.50|
    16"22.50|
    Deli pepperoni, Italian sausage, hamburger, and Canadian bacon.
  • THE GODFATHER

    10"13.50|
    14"19.50|
    16"22.50|
    No sauce. Ricotta, mozzarella, parmesan, with deli pepperoni and fresh real bacon.
  • MAMMA MIA

    10"13.50|
    14"19.50|
    16"22.50|
    Fresh basil, sliced tomatoes, garlic, olive oil and mozzarella cheese. No pizza sauce.
  • THE GUCCI

    10"13.50|
    14"19.50|
    16"22.50|
    Artichokes, spinach, tomatoes, garlic and grilled chicken.
  • THE DIANGELO

    10"13.50|
    14"19.50|
    16"22.50|
    Spicy Fra Diavolo sauce, mozzarella cheese, red bell pepper, Italian sausage, topped with fried egg.

Build Your Own Pizza

Available Toppings:

Mushrooms, Onions, Green Peppers, Black Olives, Pepperoni, Italian Sausage, Hamburger, Canadian Bacon, Green Olives, Jalapeños, Anchovies (Extra Fee)

  • Cheese

    10"9.50|
    14"12.50|
    16"15.50|
  • 1 Topping

    10"10.50|
    14"13.50|
    16"16.50|
  • 2 Toppings

    10"11.50|
    14"14.50|
    16"17.50|
  • 3 Toppings

    10"12.50|
    14"15.50|
    16"18.50|
  • 4 Toppings

    10"13.50|
    14"16.50|
    16"19.50|

Bambini - Children

Kids 12 and under please

  • Kids Spaghetti Meatball

    7
  • Kids Cheese Ravioli

    7
  • Kids Pasta Alfredo

    7

Sides

  • Side Meatballs

    4
  • Side Alfredo

    3
  • Side Marinara

    2.50
  • Side Small Ranch

    1.50

Desserts

  • Cannoli (2)

    9
    New York chocolate chip cream, cinnamon shell.
  • LIMONCELLO CAKE (2)

    9
    Light, citrus spongy mascarpone cake.
  • CRÈME BRULEE

    9
    Chef’s choice flavor of the day.

Beverages

  • Coca-Cola

    2.75
  • Diet Coke

    2.75
  • Lemonade

    2.75
  • Sprite

    2.75
  • Dr. Pepper

    2.75
  • Diet Dr. Pepper

    2.75
  • Iced Tea (unsweet)

    2.75
  • Coffee

    2.75